- Millennium Hotel Paris CDG, France
October 19 to 21, 2025 - +1-571-5561014
plant@precisionglobalconferences.com
scientific Sessions
Plant Morphology and Plant Metabolism
Plant morphology is the branch of botany that studies plants' form, structure, and development. It focuses on how plant organs such as roots, stems, leaves, flowers, and fruits are organized and function in the plant's environment. The 2nd Edition of the Plant Science and Molecular Biology World Conference will explore these aspects in detail, offering attendees a deeper understanding of plant growth patterns and their adaptation to environmental factors.
Key Components:
Roots: Stabilize the plant and allow absorption of water and nutrients.
Stems: Support the plant and transport water, nutrients, and sugars between roots and leaves.
Leaves: Primary site for photosynthesis, where plants convert sunlight into energy.
Flowers/Fruits: Responsible for reproduction and seed dispersal.
Plant metabolism refers to the entire set of biochemical reactions that occur within plant cells. These reactions involve energy conversion, synthesizing essential molecules, and breaking down compounds. These processes are fundamental for plant growth, development, reproduction, and response to environmental stressors.
Plant metabolism has two primary types:
1. Primary metabolism
• Photosynthesis
• Respiration
• Nutrient Assimilation
2. Secondary metabolisms
• Alkaloids
• Flavonoids
• Terpenes
• Hormones
Plant morphology and metabolism are necessary to grasp how plants grow and survive. Plant morphology allows us to understand how plant structures are adapted to the environment, which helps us improve crops for such traits as yield and resilience. Metabolism powers key processes involved in energy production, uptake of nutrients, and stress response, supporting healthy plants. These are key fields to help advance agriculture, improve crop resilience, and help address such global challenges as food security and climate change. Knowing how these interact helps maximize crop performance and sustainability.
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